Garlic pickle with added heat - perfect for spicing up lamb.
Ingredients:
Sugar, Garlic (30%), White Wine Vinegar, Cornflour, Sunflower Oil, Cracked Brown Mustard Seeds, Salt, Cumin Seeds, Cayenne Pepper, Spices, Acidity Regulator: Citric Acid.
Allergy advice: For allergens, see ingredients in bold.
Prepared in premises where egg, milk, soya, sulphites and cereals containing gluten are used.
Nutritional Information Typical Values per 100g
| Energy (kJ) | 902 |
| Energy (kcal) | 212 |
| Fat (g) | 3 |
| of which saturates (g) | 0.2 |
| Carbohydrate (g) | 46 |
| of which Sugars (g) | 39 |
| Protein (g) | 2.8 |
| Salt (g) | 0.9 |
Refrigerate after opening and consume within 4 weeks.
325g ℮
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