Ingredients:
White Wine [Sulphur Dioxide], Cream [Milk], Water, Dijon Mustard [Water, Mustard Seed, Vinegar, Salt], Cornflour, Brandy, Vegetable Bouillon [Sea Salt, Yeast Extract, Rice Flour, Dried Onion, Dried Carrot, Parsley, Ground Turmeric], Garlic Puree, Green Peppercorns (1%) [Water, Salt, Acetic Acid], Brown Sugar, Cracked Black Peppercorns (0.6%), Tamarind Extract, Lemon Juice Concentrate, Salt.
Suitable for vegetarians.
Prepared in premises where egg, soya and gluten are also used.
Other Warnings
Allergy advice: For allergens, see ingredients in bold.
Nutritional Information Typical Values per 100g
| Energy (kJ) | 668 |
| Energy (kcal) | 160 |
| Fat (g) | 10.9 |
| of which saturates (g) | 6.5 |
| Carbohydrate (g) | 5 |
| of which Sugars (g) | 1 |
| Protein (g) | 1.1 |
| Salt (g) | 0.54 |
Once opened: Keep refrigerated and consume within 2 days.
300g ℮
If you would like to submit one please use the submission form.
Submit Your Own Recipe
Please note: Every care has been taken to keep product information up to date. However, some recipes are regularly reformulated so you must always read the jar/pack label carefully before consuming any of our products. The Bay Tree is unable to accept liability for inaccuracies on this website.
Should you have any queries please contact hello@thebaytree.co.uk or 01963 828020