Mixed Nut Topped Fruit Cake

A delicious fruit sponge topped with mixed nuts.

£4.22

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A delicious fruit sponge topped with mixed nuts.

Ingredients:
Sultanas (33%), WHEAT Flour (Calcium Carbonate, Niacin, Iron, Thiamin), EGG, Sugar, Glace Cherries (9%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: E330; Colour: E127; Preservatives: E202, SULPHUR DIOXIDE), Margarine (Vegetable Oils: Palm, Rapeseed; Salt, Emulsifier: E475; Colours:E160b, E100; Flavourings), Humectant: Vegetable Glycerine; Mixed Peel (Orange & Lemon Peel, Glucose-Fructose Syrup, Salt, Acidity Regulator: E330; Preservative: SULPHUR DIOXIDE), Glucose Syrup, BRAZIL NUTS (2%), Flaked ALMONDS (2%), WALNUTS (2%), Neutral Glaze (Glucose Syrup, Sugar, Gelling Agent: Pectin; E330, Preservative: E202), Thickener: E415; Whey Powder (MILK), Raising Agents: E450, E500; Preservative: E202; Flavouring.Suitable for vegetarians.

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.

May contain traces of other Nuts, Oats and Soya.

Nutritional Information Typical Values per 100g

Energy (kJ) 1333
Energy (kcal) 331
Fat (g) 8.1
of which saturates (g) 2.8
Carbohydrate (g) 60
of which Sugars (g) 41
Protein (g) 3.9
Salt (g) 0.24

Store in an airtight container and consume within 7 days.

300g ℮

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