A fruit sponge cake topped with stem ginger pieces for extra zing.
Ingredients:
Sultanas (37%) (contains Sunflower Oil), Stem Ginger (15%) (Sugar, Ginger), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), EGG, Sugar, Margarine (Vegetable Oils: Palm, Rapeseed; Salt, Emulsifier: Polyglycerol esters of fatty acids; Colours: Annatto, Curcumin; Flavouring), Humectant: Vegetable Glycerine; Glucose Syrup, Whey Powder (MILK), Raising Agents: Di- and polyphosphates, Sodium carbonate; Preservative: Potassium sorbate, Salt.
ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.
May also contain traces of Nuts, Oats and Soya. May contain Fruit Stalks.
Nutritional Information Typical Values per 100g
| Energy (kJ) | 1486 |
| Energy (kcal) | 353 |
| Fat (g) | 8.6 |
| of which saturates (g) | 3.8 |
| Carbohydrate (g) | 68 |
| of which Sugars (g) | 53 |
| Protein (g) | 3.8 |
| Salt (g) | 0.52 |
Store in an airtight container and consume within 7 days.
300g ℮
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